Archive for the 'Water - Air Quality / Agriculture' Category


New CU-Boulder-Led Study May Answer Questions About Enigmatic Little Ice Age

A new University of Colorado Boulder-led study appears to answer contentious questions about the onset and cause of Earth’s Little Ice Age, a period of cooling temperatures that began after the Middle Ages and lasted into the late 19th century. According to the new study, the Little Ice Age began abruptly between A.D…


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The Arctic Is Already Suffering The Effects Of A Dangerous Climate Change

These researchers assert that the Arctic is already suffering some of the effects that, according to The Intergovernmental Panel on Climate Change (IPCC), correspond with a “dangerous climate change”. Currently, the rate of climatic warming exceeds the rate of natural adaptation in arctic ecosystems…


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Clean Drinking Water Produced Inexpensively And Sustainably Using ‘Miracle Tree’ Substance

A natural substance obtained from seeds of the “miracle tree” could purify and clarify water inexpensively and sustainably in the developing world, where more than 1 billion people lack access to clean drinking water, scientists report. Research on the potential of a sustainable water-treatment process requiring only tree seeds and sand appears in ACS’ journal Langmuir. Stephanie B…


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New Insights Into Antibiotics And Pig Feeds

Antibiotics in pig feed increased the number of antibiotic resistant genes in gastrointestinal microbes in pigs, according to a study conducted by Michigan State University and the U.S. Department of Agriculture’s Agricultural Research Service…


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Health, Food Security Benefits From Climate Change Actions Shown By NASA Study

The research, led by Drew Shindell of NASA’s Goddard Institute for Space Studies (GISS) in New York City, finds that focusing on these measures could slow mean global warming 0.9 ºF (0.5ºC) by 2050, increase global crop yields by up to 135 million metric tons per season and prevent hundreds of thousands of premature deaths each year…


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The Sun’s Natural Disinfection Power Enhanced By Titanium Dioxide Film

The world population is estimated to be seven billion and all these mouths need feeding. With fears about overfishing and the sustainability of fish stocks in our seas fish farming is becoming big business. As with all farming there are issues about maintaining the health of stock and how to prevent bacterial infection…


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Tracing Explosives And Fish With Chemical Tags

Researchers at the University of Oviedo (Spain) have come up with a way of tagging gunpowder which allows its illegal use to be detected even after it has been detonated. Based on the addition of isotopes, the technique can also be used to track and differentiate between wild fish and those from a fish farm, such as trout and salmon…


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Future Drinking Water Supplies Could Be Augmented By Re-Use Of Municipal Wastewater

With recent advances in technology and design, treating municipal wastewater and reusing it for drinking water, irrigation, industry, and other applications could significantly increase the nation’s total available water resources, particularly in coastal areas facing water shortages, says a new report from the National Research Council…


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New Finding On Mercury-Volcanic Link Could Re-Write History On Past Annihilations

Scientists have uncovered a lot about the Earth’s greatest extinction event that took place 250 million years ago when rapid climate change wiped out nearly all marine species and a majority of those on land. Now, they have discovered a new culprit likely involved in the annihilation: an influx of mercury into the eco-system. “No one had ever looked to see if mercury was a potential culprit…


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Study Finds Air Pollution Linked To Diabetes And Hypertension In African-American Women

The incidence of type 2 diabetes and hypertension increases with cumulative levels of exposure to nitrogen oxides, according to a new study led by researchers from the Slone Epidemiology Center (SEC) at Boston University. The study, which appears online in the journal Circulation, was led by Patricia Coogan, D.Sc…


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